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Jenny Lizarraga was born in Honduras, she has a degree in food science and is also a translator from English to Spanish member of the American Translators Association. She lived in Chicago for around 5 years where she became more passionate about food, culture and cuisine. Traveling around the world for work she discovered the richness in culture in Spain, South America and United States. She lives in Miami, FL with her husband, Jenny wants to share with the world her experiences in restaurants and let the community know about the best kept secrets in town where you don't need a reservation. Her blog is at anytimefoodwithjen.blogspot.com
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