Tuesday, April 1
Passage to India: Gourmet Cooking and Eating with Master Cooking Teacher Ayesha
Ayesha joins The Big Read and presents her legendary cooking class, followed by a feast, in the state-of-the-art wine theater at the Miami Culinary Institute (MCI). Ayesha’s Kitchen offers more than knowing how to put together a delicious Indian meal, it takes you on a mystical journey through the legacy of authentic Indian traditional cuisine translating into a rich experience where every meal can be a grand celebration.
For more information about Ayesha, visit www.ayeshaskitchen.com
$20 limited seating. Register at www.thecenteratmdc.org. Participants will receive a free copy of The Namesake.
6:30 p.m. – MDC Wolfson Campus / Miami Culinary Institute / 415 NE Second Ave.