Morton’s hosts ‘classic combination’ networker

By Bari Auerbach….

Jessica Walcott, Morton’s The Steakhouse; Sydney Davis, Terrabella Realty; Gar Mickler and Jessica Bert, Aventura Marketing Council

Morton’s, home of the best steak anywhere, recently hosted a “classic combination” networking event for Aventura Marketing Council members combining business building with socializing – plus showcasing Morton’s “Classic Combination” featuring single-cut filet mignon and cold water lobster tail served with a center cut iceberg wedge and grilled jumbo asparagus.

Jessica Walcott, Morton’s sales and marketing manager, helped welcome a huge turnout of AMC business and community leaders to Morton’s Bar 12-21 – combining delectable Bar Bites with signature drinks.

Leaders from Aventura Hospital, Park One, Aventura News and Granoff Enterprises agreed Morton’s combines the most elegant ambiance with legendary USDA prime-aged beef, fresh fish and seafood, hand-picked produce, delicious appetizers and elegant desserts.

Friends from Capital Bank, AFLAC, Juice Plus, Aventura Insurance and FIU also gave rave reviews to Morton’s classic steak selections including New York Strip, Porterhouse, and Prime Rib and Cajun Ribeye.

The best “Prime Ocean Platters” served chilled or baked combining favorites such as lobster, shrimp, crabmeat, oysters and sea scallops also impressed colleagues from Equinox, Berman Chiropractic, Riemer Insurance and EWM Realtors.

Teams from Manchester Wealth, NY Life, Nature’s Best. Prudential Florida Realty and Hats Off Party and Events also noted Morton’s strives to combine unparalleled hospitality with the perfect solution for business meetings or social functions that can be held in Morton’s stately private Boardroom.

After complimenting “the best steak anywhere,” Jason Katz of Circle of Life Saving and Beth Herdegen of Gulfcoast Business Finance won $50 Morton’s gift cards – and everyone planned to come back to enjoy the best combination of legendary steak and great value when Morton’s offers the Miami Spice menu August through September.

For Morton’s reservations, call 305-945-3131.

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