BOURBON STEAK Miami introduces new menu for Miami Spice

BOURBON STEAK MiamiCelebrations are in full swing for Miami Spice, a mouth-watering restaurant promotion showcasing the very best of Miami cuisine. During August 1 – September 30, BOURBON STEAK, located at Turnberry Isle Miami, is offering a three-course dinner menu featuring signature dishes created by worldrenowned chef Michael Mina at a reduced price of $39.

BOURBON STEAK takes a unique approach, setting them apart from other restaurants by designing an innovative menu where guests may choose one option per course and indulge in quality food while enjoying the fine dining experience at an incredible value.

Kick off with appetizers including Sweet Corn & Maine Lobster Chowder or Hand Rolled Angel Hair Pasta, followed by an entrée of Certified Angus Eye of Rib Eye made with Faro & English Pea Risotto and grilled onion relish. To satisfy your sweet tooth, enjoy BOURBON STEAK Peanut Butter Snickers or Pineapple Upside Down Parfait.

“During the months of August and September my team and I pull out all the stops to create a one of a kind menu. This time allows our team to create, test and move the Miami culinary world forward. We do not simply grab old recipes and dust them off the shelf; we take this opportunity to put our culinary skills on display. We hope you enjoy,” said Executive Chef Gabe Fenton.

BOURBON STEAK Miami, a Michael Mina Restaurant, is a contemporary American steak house, which offers guests the chance to sample Mina’s signature modern fare in a vivid venue. The striking dining room with chic mirrored walls and a “glass box” private room, places culinary emphasis on the finest meats and freshest seafood, butter poached over a wood burning grill. Enjoy your pick of over 1,000 wines from BOURBON STEAK’s wine cellar, relax with a premium cigar from the extensive cigar menu in the lounge and sample dishes from the new BOURBON STEAK Bar Burgers menu.

For more information, call 786-279-6600 or visit

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