LaJamaTV Review: Between 2 Buns Finds Its Home in Kendall

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By: @cheffrankiegetit & @soflaaa of @lajamatv

Miami has never been short on flavor, but every now and then, a spot comes along that takes the familiar and spins it into something fresh, bold, and unforgettable. That’s exactly what Between 2 Buns, now officially open at 12932 SW 120th St, Miami, FL (Kendall area), is doing. After years of building a loyal following from the window of a food truck, owner JP has planted his flag in a brick-and-mortar home—and the results are as exciting as they are delicious.

The Evolution of a Miami Favorite

We’ve been watching Between 2 Buns for a while. Back when JP was flipping patties and frying chicken on wheels, the hype was already real. The lines told the story: Miamians were hungry for what he was serving, and it wasn’t just burgers—it was a vibe. Now, stepping inside the Kendall restaurant, you feel that same energy, only amplified. This is no longer a truck making stops. This is a destination.

Burgers with a Latin Flair

Let’s start with the headliner: the Miami Smash Burger. Anyone can press a burger patty onto a flat top, but JP turns it into an art form. Perfectly charred edges, juicy center, and then the flavor curveball: sweet maduros tucked inside, balanced with crispy potato sticks. That combination alone screams Miami, tying together comfort and crunch in every bite. And don’t sleep on the house burger sauce—tangy, creamy, addictive. It’s the kind of sauce you start plotting to dip your fries into the second you taste it.

This isn’t your average smash burger. It’s a love letter to the city, layering Latin flavors that make Miami dining so unique.

The Famous Fried Chicken Sandwich

If burgers are the foundation, then the fried chicken sandwiches are the crown jewel. JP’s Fried Island Chicken Sandwich deserves its own spotlight. Imagine golden, crispy chicken with the perfect crunch, topped with grilled jalapeños that add heat without overwhelming, and roasted pineapple that brings a smoky sweetness you didn’t know you needed on a chicken sandwich. It’s bold, tropical, and perfectly balanced—the kind of dish that makes you stop mid-bite just to nod in appreciation.

It’s not hype when people call it his “famous chicken sandwich.” It’s earned.

Sides, Shakes & Atmosphere

Fries here are no afterthought. Golden, crisp, and seasoned just right, they’re a perfect sidekick for both burgers and chicken sandwiches. Pair them with a creamy milkshake, and suddenly you’re not just eating dinner—you’re reliving the best parts of your childhood, only with Miami flavor written all over it.

The vibe inside matches the food: laid-back, welcoming, and full of energy. JP has kept the spirit of his food truck alive, only now there’s space for friends to gather, families to hang out, and locals to call this their go-to spot.

Why Between 2 Buns Matters

This isn’t just about another burger joint. It’s about seeing a Miami small business grow, evolve, and put down roots in a way that elevates the whole community. JP is proof that hustle pays off. From a truck to a brick-and-mortar, he’s given Miami a space to celebrate food that’s both familiar and new, grounded in classics but alive with Latin flair.

So next time you’re in Kendall, don’t just grab a bite—make it a mission. Whether it’s the Miami Smash Burger, the Fried Island Chicken Sandwich, or just a basket of fries dipped in that wild burger sauce, you’ll understand why Between 2 Buns isn’t just serving food. They’re serving a taste of Miami


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