Mayfair Grill presents a wood-fired, Southwestern-inspired Christmas Eve tasting menu, complete with optional wine pairing and two limited-edition holiday cocktails.
First Course — Choice of:
• Hearts of Palm Ceviche
• “Crying Tiger” Shrimp
• Wood-Grilled Bacon
Second Course — Choice of:
• Snapper
• Wood-Grilled Short Ribs
• Lobster Ravioli
• Pasture-Raised Chicken
Third Course — Choice of:
• Whipped Dark Chocolate
• Key Lime Sundae
• Galletas with espresso
Optional Wine Pairing — $25
Featuring Jolivet Sauvignon Blanc, Calera Chardonnay, Routestock Cabernet, Ferrari Brut, Pedro Ximénez.

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