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Paella & Sangria Making Class at Bulla Gastrobar (The Falls)
March 26 @ 7:00 pm - 9:00 pm
$200
$200/couple – March 26, 7-9pm EDT
Tickets can be purchased via Eventbrite
In honor of National Paella Day, Bulla Gastro Bar is hosting a Paella & Sangría making class – the perfect cooking experience for food lovers who want to learn the secrets of Spanish cuisine. During this one-on-one class hosted by Bulla’s Executive Chef, guests will make their own Paella Mixta, and sample popular red, white, and beer sangrías, all while wearing a limited edition Bulla branded apron gifted upon arrival. Reserve your spot today!
