|
Getting your Trinity Audio player ready...
|
As a football offensive line coach at Christopher Columbus High School, his alma mater, Jason Hill refers to his stalwart pack of quarterback protectors as the “trench bullies.”
So when he decided to produce and market his late father’s special steak rub and marinade, there was never any doubt as to what to call it.
Hill lost his father, Bob Hill, a Vietnam veteran originally from North Carolina, in 2000 when Jason was 15 and a freshman at Columbus.
“Two of my father’s favorite things were barbecuing and watching football with his kids,” Hill said. “One day, in my early 20s, I cooked some barbecue for my sister using my father’s formula. She told me ‘it tastes just like Dad’s.’ That gave me the idea to honor his legacy by sharing his rub and marinade recipes with the world.”
The apple didn’t fall far from the tree. These days, Hill, now 40, barbecues and watches football with his five children: two sons who graduated from Columbus and three daughters who still are in school. He has been happily married to his wife, Maytte, for 14 years.
Hill played center and defensive end at Columbus and graduated in 2003. After graduating from the University of Massachusetts, he coached youth football at Tamiami Park, then at Southwest High School. He has been the offensive line coach and a student counselor at Columbus for the past eight years.
“I quickly found out there is a learning curve to producing and marketing food products,” Hill explained. “More so for the marinade than the dry rub. For example, I learned that chopped garlic expands in a bottle over time and can crack the glass. So we moved to granulated garlic.”
Two of Hill’s good friends, Juan Guixens Jr., owner of Johnny Cuba Beer, and Pepi Gomez, helped him navigate through the process, which ultimately culminated with approval by the Food and Drug Administration. He also has developed a relationship with the owners of La Lechonera, a legendary spice and marinade producer founded in Miami in the 1960s.
What makes Trench Bullies BBQ Rub special, one might ask? It’s the natural ingredients such as brown sugar, paprika, salt, granulated garlic, onion powder, ground black pepper, cayenne, nutmeg and a few spices which will remain a secret.
Trench Bullies BBQ Rub can be purchased through Amazon.com. Trench Bullies Marinade will be available in the spring of 2025.
ABOUT US:
For more Miami community news, look no further than Miami Community Newspapers. This Miami online group of newspapers covers a variety of topics about the local community and beyond. Miami’s Community Newspapers offers daily news, online resources, podcasts and other multimedia content to keep readers informed. With topics ranging from local news to community events, Miami’s Community Newspapers is the ideal source for staying up to date with the latest news and happenings in the area.
This family-owned media company publishes more than a dozen neighborhood publications, magazines, special sections on their websites, newsletters, as well as distributing them in print throughout Miami Dade County from Aventura, Sunny Isles Beach, Miami Beach, Coral Gables, Brickell, Coconut Grove, Pinecrest, South Miami, Kendall, Palmetto Bay, Cutler Bay and Homestead. Each online publication and print editions provide comprehensive coverage of local news, events, business updates, lifestyle features, and local initiatives within its respective community.
Additionally, the newspaper has exclusive Miami community podcasts, providing listeners with an in-depth look into Miami’s culture. Whether you’re looking for local Miami news, or podcasts, Miami’s Community Newspapers has you covered. For more information, be sure to check out: https://communitynewspapers.com.
If you have any questions, feel free to email Michael@communitynewspapers.com or Grant@communitynewspapers.com.
