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Opened in 2017, LPM Miami (Formerly: La Petite Maison) is a Riviera-inspired restaurant and bar with exquisite balance on the palate and outrageous harmony in the room. Offering a full range of dining experiences from casual and al fresco options to more formal sit-down meals, it’s located in the Brickell neighborhood of Downtown Miami and has both an informal entrance bar, an open-air terrace for up to 25, a covered dining terrace for 53 and room for 100 guests inside.
LPM boasts thrilling, original cocktails and a light, imaginative menu of delicate intensity full of Mediterranean ingredients. The exquisite à la carte menu showcases chef patron Raphael Duntoye’s passion for ingredient-led light French Mediterranean and Niçoise fare that is executed perfectly by LPM Miami’s executive chef Brian Brumec, bringing with it the authentic flavors and iconic glamor of the French Riviera to the heart of Miami. Upon entering, guests are greeted with a delightful zinc bar where they will discover a complete menu of refreshing beverages, expertly concocted by LPM’s in-house mixologists using natural, premium ingredients and bespoke techniques. The elegant venue features LPM’s chic pared-back interiors reminiscent of the Cote d’Azur. Throughout the restaurant, there are several examples of Belle Epoque styling and details inspired by the French Riviera, where elegance and attention to detail meet insouciance. With its unrivaled service, immaculate ingredients and irresistible French charm, LPM Miami transforms each meal into a memorable dining experience that transports diners to the South of France.
