Tomorrowland is a place where we unite to dine
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A liitle north of Downtown is a restaurant serving the most unusual and delectable food and drink in one of the most historic and cool hangouts in Miami. Tomorrowland is the name, and co-founder/owner Jessica Victor describes her place as, “One family, diverse cultures, different upbringings, same passion. In a one-of-a-kind environment, for all to enjoy... Read More |
City of Miami launches new Easy Permits online service
| The City of Miami on July 1 launched the Easy Permits online permit program, its latest technology-driven solution to simplify and speed the permit process. Designed for mobile devices, Easy Permits lets licensed and qualified contractors quickly secure permits for an array of projects... Read More | Wynwood community and Miami Police join to enhance security in arts district
| The City of Miami Commission on July 11 approved a donation of $181,000 by The Wynwood Business Improvement District (BID) to the City of Miami Police Department to expand the department’s ongoing security efforts for the 50-block district. With an estimated 3 million annual visitors, the Wynwood Arts District has transformed into a major international destination and is set to welcome hundreds of new residents in the coming year... Read More | Blockchain Center’s grand opening attracts local, international leaders
| Blockchain Center’s grand opening in June was well received by local and international community leaders including a ribbon cutting by Miami Mayor Francis Suarez and an announcement by Nick Spanos informing the community that the space is open for free during the summer... Read More | Ark Hospitality team gets a little sweeter with Chef Devin Braddock
| Newly appointed Pastry Chef Devin Braddock joins the powerhouse culinary team that makes up Ark Hospitality Group. Braddock was tapped to oversee the bread and pastry division for Ariete, Chug’s and Taurus Beer & Whiskey House. Boasting an impressive resumé with more than 10 years of industry experience, Braddock embraces her newest venture... Read More | DHT’s ‘Baking in Historic Places’ goes tropical at Fruit & Spice Park
| For its next “Baking in Historic Places” adventure, Dade Heritage Trust is heading to one of South Florida’s local tropical wonders, Fruit & Spice Park in Homestead, to make summertime fruit tarts on Saturday, Aug. 3, from 9:30 a.m. to 12:30 p.m. The Preston B. Bird/Mary Heinlein Fruit & Spice Park, colloquially known as Fruit & Spice Park, is a 37-acre county park that boasts... Read More | Aaron Guerrero Continues Success on His First Published Book on Eating Healthy
| Local author Aaron Guerrero isn't stopping. Th aim of his publication is to assist those struggling to achieve their health goals in a realistic and positive manner, all while promoting and educating readers on... Click here to find out more | |
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