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In celebration of fathers for the entire month of June, Acqualina Spa by ESPA offers one of its most relaxing massages – the Sound Care Ritual. It uses headphones with their preferred music selection to help men achieve a deep state of transformative relaxation while an aromatherapy and foot massage unravels physical tension. If a facial is preferred – because you may or may not have caused dad a few worry lines – book him the Men’s Hydra Facial. This deep cleansing treatment uses LED light therapy and intense moisturizing for an instantly gratifying glow. Both treatments come with an ESPA gift for an additional Father’s Day salute. To present dad with a most stylish gift, look no further than the Acqualina Spa Boutique. Here, you’ll discover eclectic treasures curated by celebrated global designers like Brazilian Fescobol Carioca, whose newest casually sophisticated collection is inspired by the ethereal works of Brazilian artist Athos Bulcao.
A Father’s Day invitation to Acqualina’s restaurants is the culinary version of saying, “I love you to the moon and back.” For a most sophisticated feast, take Dad to Il Mulino New York, with its alfresco Romeo & Juliet balconies, free-flowing mimosas, Bellinis, Bloody Marys, Mojitos, and Prosecco and a-la-carte specialties elegantly served tableside from 12 to 4 p.m. From delicacies including a seafood tower with lobster tail, shrimp, and oysters to Costolette al Barbecue – barbecued baby pork ribs with mashed potatoes and Rigatoni alla Bolognese – braised veal and beef in a rich tomato sauce, it remains one of Miami’s most elegant Sunday brunch experiences in which to linger over smooth jazz and impeccable service. If Dad loves sushi and Japanese robata, treat him to the newly opened Ke-uH restaurant for its Asian-fusion tapas concept in light-filled surroundings or on the expansive oceanfront terrace. Master Sushi Chef Oscar Noborikawa spent 14 years perfecting his art at famed Nobu Miami and uses the freshest Hamachi yellowtail, Uni sea urchin, Scottish salmon, Yellowfin, Bigeye and Bluefin tuna for his masterful sushi and pizza creations. If you’re more in the mood for turf than surf, try the grilled ribeye, baby back ribs, Wagyu sliders, and Kurobuta pork belly; there’s a reason they’ve become fan favorites.
For reservations, call 305 918 8000 or visit acqualinaresort.com.
